Chef's Savor
Naturally Fermented Low Salt Black Olives – 24.35 oz Jar
Naturally fermented with low salt, these black olives offer a smooth, rich flavor with balanced tang and tender texture. Ideal for salads, mezze boards, sandwiches, pizzas, and pasta, they bring the clean, authentic taste gourmets and chefs seek in Mediterranean-inspired dishes.
- Regular price
- $24.00
- Sale price
- $24.00
- Regular price
-
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Tasting Profile & Specifications
Olive Oil Type: Naturally Fermented Black Table Olives
Origin / Region: North Aegean Coast – Single Estate
Harvest Year / Season: 2024 Early Harvest
Extraction Method: -
Acidity Level: -
Aroma Notes: Ripe olives, mild brine, subtle herbal undertones
Packaging Material: Glass Jar
Packaging Size: 24.35 oz
Recommended Uses: Perfect for salads, cheese boards, mezze platters, sandwiches, pizzas, and Mediterranean tapas